Bella’s History
The Frosted Flute was started by Katy Morgan, a serial entrepreneur and owner of KJ Designs Cookies. In 2020, she ordered a 1990 Piaggio Ape from Italy waiting 7 long months during the pandemic for it to make the journey across the pond. After months of loving restoration of the cab and the design and building of the tap box structure, the little truck named Dolores started rolling into events in 2022.
The little blue Piaggio Ape. Direct from Italy. The interior of the cab retains the beautiful blue color as an homage to its former life.
In 2024, former private chef Christi Flaherty and her husband, Kyle had been creating food and wine pairing events for twenty years. When Christi saw Katy’s Facebook post about selling the little tap truck, she jumped at the chance. Though she had never heard of Katy or the Frosted Flute, her intense love for all things Italian and the dream of owning a food truck business caused her to reach out. In one brief afternoon over coffee, Christi, Katy and Kyle recognized this was a match made in heaven for Dolores to go to a good home.
Meet the Owners
We’re Elmi and Leroy Martinez, and we’re proud to be the new owners of the Frosted Flute. What started as a dream quickly turned into a passion project rooted in service, hospitality, and community.
We’ve always loved bringing people together, and the Frosted Flute gives us the perfect way to do that. Whether it’s a wedding, birthday, corporate celebration, or a backyard get-together, we’re dedicated to creating unforgettable moments for you and your guests. Serving others brings us joy, and we pour that love into every event we’re part of.
With us, it’s more than just a mobile bar—it’s a memorable experience, a welcoming atmosphere, and a personal touch in every detail.
We can’t wait to celebrate with you!
